Buy West, Eat Best: Why We Choose WA-Made Ingredients
- Jul 25
- 2 min read

There's a question we get asked fairly often: why does it matter where your ingredients come from?
For us at Yunion, the answer has always been simple. When you care about the food you make, you care about everything that goes into it. And for over 35 years, that has meant choosing local, choosing quality and never settling for second best just because it's cheaper or easier.
We're Proud to Be a Buy West, Eat Best Business
Yunion is a proud participant in the Buy West, Eat Best program, Western Australia's symbol of provenance and quality for locally grown and produced food. It's not just a badge we display, it reflects a genuine commitment that has been part of our DNA since day one.
When you buy Yunion Noodles, you're supporting a WA-owned business, WA jobs, and a WA food industry that we believe is worth investing in. Every packet you pick up from the shelf is made right here in Osborne Park, by real people, using real ingredients sourced as close to home as possible.

Why we use Free Range Eggs
One of the choices we're most proud of is our decision to use free range eggs in our noodles — not caged eggs.
It's a small decision that makes a big difference. Free range eggs come from hens that are able to roam, forage, and live the way chickens are meant to live. Beyond the ethical reasons, free range eggs simply produce a better product. The yolks are richer, the flavour is more pronounced, and the results in our noodles speak for themselves.
We could save money by switching to caged eggs. We choose not to. That tells you something about the way we think about our products..
The Flour Makes All the Difference
Ask any noodle maker what separates a good noodle from a great one, and they'll tell you it comes down to the flour.
We use a high quality flour that gives our noodles their signature texture! That satisfying chew and bounce that you just can't get from inferior ingredients. It affects everything: the way the noodle holds its shape during cooking, the way it absorbs sauce, and ultimately the way it tastes on your plate.
We've never compromised on our flour, and we never will. It's one of those non-negotiables that has kept our customers coming back since 1989..
Local Ingredients, Honest Food
At the end of the day, choosing WA-made ingredients isn't just about where something is grown or produced. It's about accountability. When you source locally, you know what you're getting. You can trace it, trust it, and stand behind it.
That's exactly the kind of food we want to put our name on. Fresh, honest, and made with ingredients we're proud of — right here in Western Australia.
Find Yunion Noodles Near You
Our full range is available at select supermarkets and Asian grocery stores across Perth. Visit yunionnoodles.com.au to find your nearest stockist and explore everything we make.




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